Allergens

Please inform our staff of any food allergies.

We can modify certain dishes or change side dishes or sauces to accommodate our customers' needs; for example, our meat dishes contain gluten due to the side dish that accompanies them, and we can substitute it.

(1) Gluten – (2) Shellfish – (3) Eggs – (4) Fish – (5) Peanuts –

(6) Soy – (7) Dairy – (8) Nuts – (9) Celery – (10) Mustard –

(11) Sesame – (12) Sulfur Dioxide and Sulfites – (13) Lupins – (14) Mollusks

*Please ask our staff about allergens.